Job Description

Location: Stamford, CT

Job Type: Full-Time

About the Role

We are looking for an experienced, energetic, and highly reliable Front of House (FOH) Restaurant Manager to lead our guest-facing operations. The ideal candidate has strong leadership skills, genuinely enjoys people, thrives in a fast-paced environment, and consistently delivers an exceptional customer experience.

Key Responsibilities

• Oversee all front-of-house daily operations, ensuring smooth and efficient service
• Train, motivate, and supervise FOH staff, creating a positive and productive work environment
• Maintain high standards of customer service; address guest feedback promptly and professionally
• Support hiring, onboarding, and ongoing staff development
• Manage staff scheduling to ensure proper coverage during peak hours
• Ensure cleanliness, safety, and organization throughout the dining and service areas
• Collaborate with kitchen leadership to maintain communication and workflow between FOH and BOH
• Monitor inventory of FOH supplies and assist with ordering as needed
• Handle cash management and POS oversight with accuracy and attention to detail
• Uphold company policies, procedures, and brand values

Qualifications

• 2+ years of restaurant management or supervisory experience (FOH strongly preferred)
• Strong leadership and communication skills
• Warm, outgoing personality with a customer-first mindset
• Highly reliable, punctual, and professional
• Ability to multitask and remain calm under pressure
• Experience with POS systems, scheduling, and basic administrative tasks
• Availability to work mornings, afternoons, weekends, and holidays as needed

What We’re Looking For

• Someone who leads by example and motivates their team
• A manager who understands that outstanding hospitality is non-negotiable
• A problem-solver who can adapt quickly in a busy, fast-paced environment
• A confident, friendly presence that helps set the tone for the entire front of house

Benefits

• Competitive pay
• Opportunities for growth within the company
• Employee meals/discounts
• Supportive, team-focused environment

How to Apply

Please send your resume and a brief note about why you’d be a great fit for this position to info@wedgeinnstamford.com

Pay: From $20.00 per hour

Expected hours: 32.0 – 40.0 per week

Benefits:

• Employee discount
• Flexible schedule

Work Location: In person

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